Foodtech Industries

Ice Cream Roll Machine – Food Service Preparation Equipment

Ice Cream Roll Machine – Food Service Preparation Equipment

 Product Details – 

Field Details
Product Name Ice Cream Roll Machine
Category Fast Food Equipment
Brand foodtechindustries
Application Making rolled ice cream in live food counters, kiosks, and events
Plate Type Single / Double Flat Freezing Plate (varies by model)
Plate Size Approx. 18 to 22 inches diameter
Material Food-grade Stainless Steel
Body Construction Stainless steel housing with insulation
Refrigerant R404A / R410A (Eco-friendly options)
Compressor High-performance rotary compressor
Power Supply 220V – 240V, 50Hz
Power Consumption 1.5kW – 2.5kW (depending on model)
Temperature Range -20°C to -30°C
Cooling Time 5–8 minutes to reach desired temp
Control Panel Digital temperature controller
Defrost System Manual or auto defrost (model-dependent)
Mobility Caster wheels with brakes for easy movement
Dimensions Approx. 30” x 24” x 35” (varies by configuration)
Weight 60–100 kg (depending on size and number of plates)
Accessories Included Ice cream spatulas / scrapers
Special Features Fast freezing, low noise, LED options (optional)
Usage Suitable for malls, food courts, ice cream parlors, mobile food trucks
Cleaning Smooth plate surface allows easy cleaning
Warranty 1 year standard warranty
Customization Optional branding and display options

The Ice Cream Roll Machine is perfect for live dessert stations, offering reliable performance for creating delicious ice cream rolls. Compact and efficient, it’s a must-have for dessert-focused businesses.

 

Additional Information:

Ice Cream Roll Machine – The Essential Tool for Live Dessert Stations

In the evolving landscape of food service, customer expectations have gone beyond just flavor—they now crave experiences. One dessert trend that continues to capture attention is rolled ice cream. Its theatrical preparation and visually appealing presentation make it a favorite, especially in live dessert stations and open-kitchen formats. For businesses looking to tap into this growing demand, an efficient and robust ice cream roll machine is essential.

At Foodtech Industries, we design and manufacture high-performance ice cream roll machines tailored to meet the requirements of dessert parlors, food kiosks, restaurants, and mobile setups. Built for reliability, consistency, and ease of use, our machine delivers everything you need to serve fresh, made-to-order rolled ice cream.


Why Rolled Ice Cream Has Become a Dessert Sensation

Rolled ice cream, also known as stir-fried ice cream, originated in Southeast Asia and quickly gained global popularity. The concept is simple—pour a flavored milk or cream base onto a freezing cold metal surface, add mix-ins, and then spread and roll the mixture into elegant ice cream spirals. Watching it being made is part of the excitement, which is why the equipment must be up to the task of performance and visual appeal.

For businesses offering desserts in a live setting—whether a food court stall, street food truck, or an upscale dessert café—the ice cream roll machine becomes the heart of operations. It needs to freeze quickly, operate quietly, and remain consistent through long hours of service.


Product Overview: Ice Cream Roll Machine by Foodtech Industries

The Ice Cream Roll Machine offered by Foodtech Industries is a meticulously engineered appliance that simplifies rolled ice cream preparation while enhancing customer experience. Below is a comprehensive breakdown of its technical and functional features:

Key Product Features:

  • Design: Single Plate or Dual Plate available (flat circular or rectangular freezing pans)

  • Material: Full stainless steel body for hygiene, durability, and easy maintenance

  • Freezing Technology: Uses high-efficiency compressors for fast freezing times

  • Cooling Mechanism: Integrated condenser and evaporator systems with R404A refrigerant

  • Temperature: Can achieve temperatures as low as -25°C for rapid freezing

  • Power Supply: 220V/50Hz standard electrical connection

  • Control Interface: Simple switches and digital display for temperature monitoring

  • Mobility: Fitted with castor wheels for easy transport and installation

  • Tray Dimensions: Typically 400mm x 400mm or customizable based on model

  • Production Capacity: Suitable for continuous operation during high demand

  • Applications: Ice cream rolls, frozen desserts, fruit-based chill plates

Each machine goes through multiple quality checks and test runs before dispatch. It is designed keeping in mind India’s climatic conditions, ensuring stable performance even in high-temperature environments.


Designed for Live Dessert Stations and High-Traffic Zones

The biggest advantage of the ice cream roll machine is its ability to offer a made-in-front-of-you experience to the customer. This live preparation model builds excitement, trust, and engagement. For business owners, it translates into better retention and visual marketing through customer-shared content on social platforms.

Our machines are not just functional; they are built to be visually appealing as well. The clean stainless-steel finish, balanced proportions, and customer-facing display layout ensure they blend seamlessly with modern retail interiors.

In high-volume outlets, speed is crucial. Our dual plate models can serve two customers simultaneously or allow one plate to rest while the other is in use. The freezing process is fast and consistent, taking less than 2 minutes per batch—ideal for long queues and continuous service hours.


Who Needs an Ice Cream Roll Machine?

Our ice cream roll machine is ideal for:

  • Dessert Parlors: Offer a premium, fresh dessert experience with customizable toppings.

  • Cafes & Lounges: Add a visual dessert experience to your menu.

  • Food Courts & Malls: Set up a quick-service counter that draws attention.

  • Event Catering: Perfect for live catering setups at weddings and events.

  • Mobile Food Trucks: Compact enough for mobility, strong enough for peak hours.

The machine’s user-friendly interface makes it easy to operate even by non-professionals after basic training. All it takes is a liquid base, some mix-ins, and a spatula to begin.


Built for Indian Conditions

One common issue with imported dessert equipment is compatibility with Indian climate and electricity standards. At Foodtech Industries, we manufacture in Delhi with the Indian business environment in mind. Our machines are robust and well-ventilated to perform during long summer days. The use of energy-efficient components ensures you don’t run up massive electricity bills.

Another advantage of working with a local manufacturer is after-sales support. Spare parts, technical help, and warranty coverage are all handled by our dedicated support team in India, reducing downtime and improving service continuity.


Product Customization and Branding

Depending on your business model, we offer the ability to personalize certain features of the ice cream roll machine. These include:

  • Custom body color or sticker branding

  • Front display area for customer branding

  • Countertop integration design

  • Multiple plate configurations

  • Add-on LED lighting for visual appeal

Custom builds are available on request, and we often work with architects and kitchen designers to ensure our machine fits perfectly within a broader layout.


Easy Maintenance and Durability

Cleaning and maintenance are critical in food service. Our machine is designed with hygiene as a top priority. The freezing tray is easy to wipe down between servings, and the body resists fingerprints, rust, and stains.

Periodic maintenance involves simple steps—cleaning condenser coils, checking refrigerant levels, and inspecting electrical connections—all of which are supported by our team if needed.


Delivery and Support

We ship across Delhi NCR and PAN India, with secure packaging and transport support. Machines are dispatched only after a full quality inspection and include an operational manual. On request, we also provide demo sessions or startup assistance to help your staff get trained.

Foodtech Industries is committed to long-term relationships, not just one-time sales. That’s why we provide prompt support for technical issues, replacement parts, or expansion needs.


Conclusion –

Rolled ice cream isn’t just a dessert—it’s a performance. And every performance needs the right equipment to run smoothly. The Ice Cream Roll Machine by Foodtech Industries empowers you to create engaging customer experiences while maintaining speed, hygiene, and consistency.

If you’re starting a dessert venture or expanding your current menu with live ice cream preparation, investing in a reliable, Indian-made ice cream roll machine is a smart move. It’s compact, efficient, and tailored for the unique needs of Indian food service businesses.