Trends in Foodservice Equipment in India for 2025: What Kitchen Owners Should Know
Introduction India’s foodservice industry is evolving faster than ever in 2025. From quick-service restaurants (QSRs) to cloud kitchens and boutique cafés, every food business is rethinking efficiency, hygiene, and sustainability. Behind this revolution lies the backbone of every kitchen — commercial kitchen equipment. Choosing the right equipment is no longer about just performance or price; […]






