Type: Dual-purpose undercounter unit (chiller and/or freezer)
Doors: 3 Stainless steel swing doors
Body Material: High-quality SS 304-grade stainless steel exterior and interior
Cooling System: Ventilated refrigeration with digital temperature control
Temperature Range: -18°C (freezer mode) / +2°C to +8°C (chiller mode)
Compressor: Heavy-duty, energy-efficient compressor with eco-friendly refrigerant
Shelving: Adjustable wire racks in each compartment
Insulation: High-density polyurethane insulation for long-lasting cooling
Mobility: Fitted with castor wheels for easy movement and cleaning access
Electrical Requirements: 220-240V, 50 Hz standard commercial power
Dimensions: Customizable to client needs (standard size available)
The 3 Door UnderCounter Chiller/Freezer offers exceptional storage capacity with compact design. Perfect for commercial kitchens seeking reliable cooling solutions.
The backbone of a commercial kitchen lies not only in the skill of its chefs but also in the reliability of its equipment. Amidst the rush of service hours, chefs need access to chilled and frozen items within arm’s reach. That’s where undercounter refrigeration comes in. Compact, efficient, and high-performing—3 door freezer from Foodtech Industries has been crafted to support busy professional kitchens without compromising space or cooling power.
From restaurants and cafés to bakeries and catering setups, this unit delivers cold storage solutions that meet day-to-day operational needs. If you’re seeking a durable, space-saving refrigeration solution, this 3 door freezer is engineered to support your workflow seamlessly.
What makes this unit truly stand out is its clever combination of space efficiency and storage capacity. While many commercial setups struggle to balance floor space with storage demands, our 3 Door UnderCounter Chiller/Freezer offers the best of both worlds.
This equipment is designed to fit neatly under preparation counters or worktables, making it ideal for kitchens where every inch counts. Despite its compact size, it houses three full-length compartments, each with optimized internal layout and storage racks. Whether you need to chill ingredients for quick access or store frozen stock, this unit supports multiple temperature zones depending on configuration.
With top-mounted working surface, your kitchen staff can prep food directly on the chiller, increasing efficiency and saving room. It is especially useful in QSR kitchens and food production lines where workflows are fast and space is limited.
Type: Dual-purpose undercounter unit (chiller and/or freezer)
Doors: 3 Stainless steel swing doors
Body Material: High-quality SS 304-grade stainless steel exterior and interior
Cooling System: Ventilated refrigeration with digital temperature control
Temperature Range: -18°C (freezer mode) / +2°C to +8°C (chiller mode)
Compressor: Heavy-duty, energy-efficient compressor with eco-friendly refrigerant
Shelving: Adjustable wire racks in each compartment
Insulation: High-density polyurethane insulation for long-lasting cooling
Mobility: Fitted with castor wheels for easy movement and cleaning access
Electrical Requirements: 220-240V, 50 Hz standard commercial power
Dimensions: Customizable to client needs (standard size available)
This product is manufactured in India at our facility in Delhi using certified components and tested to withstand Indian environmental and electrical conditions.
In a commercial kitchen, refrigeration units take a beating. Doors open and close countless times. Temperature fluctuations are constant. Electrical conditions vary. That’s why durability is central to the 3 door freezer design by Foodtech Industries.
Every unit is built using food-grade stainless steel that resists corrosion, scratches, and daily wear. The internal components—including fan motors, compressors, and temperature sensors—are carefully selected for long life and minimal maintenance.
The door gaskets are magnetic and removable, making them easy to clean or replace. The handle design allows for quick access even with wet hands, a small but vital detail in busy kitchens.
Temperature control is managed through a digital thermostat, giving operators precise control over cooling settings. The ventilated system ensures uniform temperature throughout the interior—eliminating hot spots and keeping all stored items fresh and safe.
At Foodtech Industries, we understand that no two kitchens are the same. That’s why our 3 door freezer can be customized based on your specific operational needs.
Need a model that functions only as a chiller? Or one with freezer capability only? Looking for a glass door version to display contents? We can accommodate such requests with ease.
We also offer options like GN pan-compatible interiors, LED lighting, lockable doors, and external branding. Our design team works closely with clients to ensure the product suits both workflow and visual requirements.
The 3 door freezer is suitable for a wide range of commercial applications:
Hotels and Restaurants: Keep ready-to-serve items or prep ingredients close to the cooking line.
Cloud Kitchens: Store frozen bases, sauces, or semi-prepared meals in a small space.
Cafeterias and Bakeries: Use as a chilled base for creams, fillings, or dough storage.
Bars and Pubs: Ideal for storing glass chillers, beverage stock, and garnishes.
Catering Units: Great for mobile setups due to its mobility and efficient cooling.
Its undercounter format makes it ideal for open kitchens, display counters, and food trucks where aesthetics and accessibility are equally important.
In today’s energy-conscious world, operating costs and environmental footprint are key concerns. That’s why the 3 door freezer is designed to be both energy-efficient and eco-friendly.
The compressor system uses CFC-free refrigerants, reducing environmental impact. The insulation is high-density and keeps energy loss to a minimum. Over time, this means lower electricity bills and a reduced carbon footprint—without compromising performance.
As a trusted name in the commercial refrigeration sector, Foodtech Industries is known for combining engineering quality with practical design. Based in Delhi, we cater to food businesses across India and help them grow with reliable, affordable, and high-performance equipment.
We back every machine with a quality assurance program, spare parts availability, and technical support when needed. Our logistics team ensures safe delivery across Delhi NCR and PAN India, regardless of the scale of your order.
In a fast-paced kitchen environment, having the right equipment can make or break operations. The 3 door freezer from Foodtech Industries is more than just a cooling unit—it’s a space-saving, performance-driven solution that supports productivity, hygiene, and food safety.
Whether you’re opening a new kitchen, upgrading your current setup, or expanding your storage capacity, this compact yet powerful 3 door freezer deserves a spot in your commercial arsenal.